Tonight’s Dinner Specials
Tuesday, March 11th, 2014
New menu posted mid-day - Dinner served at 5:00 p.m.
Acorn Squash Pot Stickers ~ $4.50
Roasted acorn squash and ginger wrapped in gyoza, steamed and served with orange sesame soy sauce.
Tamarind Pineapple Rockfish ~ $13.50
Fresh fillet of Alaskan rockfish broiled with a tamarind glaze, topped with pineapple salsa and served with lemon steamed rice.
Pork Chops & Gravy ~ $15.00
Lean center cut sirloin chops broiled and topped with mushroom gravy served with whipped cheddar potatoes.
Chris's Chicken ~ $14.50
Tender boneless breast of Draper Valley natural chicken coated with orange and ginger breadcrumbs grilled and topped with an orange, ginger and sweet hot chili sauce served with crisp potato pancakes.
*Creamy Asparagus Rotelle ~ $11.00
Semolina pasta tossed with sauteed mushroom, asparagus, tomato and an asparagus cream sauce topped with feta cheese.
*Arroz Espagnole ~ $11.00
Sauteed zucchini, yellow squash, mushroom, sweet red peppers simmered with arborio rice in a roasted red pepper, tomato and Marsala sauce topped with asiago cheese.
(Available every evening)
Marco's Homemade Meatloaf ~ $13.50
A blend of 94% lean ground naturally raised Canby beef, onions, tomatoes, & spices, baked, sliced and topped with country sausage gravy; served with whipped potatoes.
True Cod Fish & Chips ~ $12.50
Fillet of True cod dipped in a Widmer Hefeweizen beer batter, pan OR deep fried and served with basil caper tartar sauce OR cocktail sauce and Marco's French fries.
Hungarian Style Chicken ~ $12.50
Tender boneless breast of Draper Valley natural chicken coated with paprika and dill breadcrumbs, grilled and topped with a mushroom, paprika, dill & sour cream sauce; served with whipped potatoes.
Meatloaf Sandwich ~ Half $7.25 / Whole $10.75
Served with herb mayonnaise, lettuce and tomato on choice of toast OR hot, open faced with country sausage gravy on choice of toast.
Pesto Orzo ~ $11.00
Semolina orzo pasta in Marco's own basil roasted garlic pine nut pesto topped with asiago cheese.
Fish Tacos ~ $12.75
Three Cajun cod, chipotle lime slaw, Cajun remoulade corn tortilla tacos, served with steamed rice and black beans.
Fried Rice ~ $11.00
Asparagus, red onions, mushrooms, mixed vegetables and steamed rice stir fried with a soy, ginger and hoisin sauce.
Soup of the Day
Tuesday, March 11th