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Lunch Menu

(served all day)

Burger

Appetizers

Onion Rings ~ $5.50
beer battered dipped onion rings served with Marco's own BBQ sauce and Cajun remoulade

Chips & Salsa ~ 2.00
Crisp thin yellow corn torillas fried, seasoned and served with homemade salsa picante

Asparagus Portobello Mushroom Spring Rolls ~ $4.50
Asparagus, stir fried Portobello mushrooms and mixed vegetables with hoisin sauce wrapped in Asian style crepes, grilled and served with a sweet soy and hot chili sauce. (Add Shrimp $5.75)

Grilled Artichoke Small ~ $4.75 Large ~ $8.00
grilled with roasted garlic butter served with Cajun remoulade

Nachos Texecanos ~ $8.25
crisp chipotle flour tortilla chips topped with black bean chili and jack cheese, dolloped with salsa cruda, sour cream and avocado

Greek Appetizer ~ $6.75
hummus, kalamata olives, feta cheese, tomato and cucumber with pita bread

Quiche

Lorraine ~ $8.00
ham, bacon, Swiss cheese and scallions
with soup or fresh seasonal fruit cup ~ $10.50
with mixed green salad ~ $11.50

Spinach ~ $7.50
mushroom and sundried tomato with Swiss cheese and herbs
with soup or fresh seasonal fruit cup ~ $10.00
with mixed green salad ~ $11.00

Marco's Special Salads

Served with choice of:
~ Roasted Red Pepper Basil Balsamic Vinaigrette ~ Herb Vinaigrette ~ Creamy Feta Dill ~ Blue Cheese ~ Chive Ranch

Crispy Chicken Salad ~ $13.00
butter lettuce, crispy chicken tenders, cucumber, tomato, avocado and crumbled feta cheese, topped with chive ranch dressing
Half Salad ~ $9.00

Marco's Tarragon Walnut Chicken Salad ~ $10.50
with tomato and cucumber over butter lettuce (substitute tuna salad for chicken salad)
Half Salad ~ $7.50

Shrimp Louis ~ $16.25
1/2 pound of sweet bay shrimp on a bed of mixed greens with avocado, tomato, hard boiled egg, and thousand island dressing
Half Salad ~ $11.25

Southwestern Salad ~ $11.50
grilled sweet corn, salsa, avocado, black bean chili, crisp chipotle tortillas, jack and cheddar cheese over crisp romaine lettuce, topped with lime, smoked chili, avocado and cilantro vinaigrette dressing
Half Salad ~ $8.00

Indonesian Rice Salad ~ $10.00
brown rice, spinach, tomato, cucumber and steamed Asian style vegetables, topped with spicy peanut vinaigrette dressing
Half Salad ~ $7.00

Sara's Mandarin Orange Salad ~ $11.50
mixed greens with roasted chicken, almonds, crispy noodles, mandarin oranges, dried mango, scallions and celery topped with soy, brown sugar and rice vinegar dressing
Half Salad ~ $8.00

Roasted Vegetable Salad ~ $9.00
herb roasted zucchini, yellow squash, carrots, onion and sweet red peppers tossed with tomato, butter lettuce and sesame honey mustard dressing
Half Salad ~ $6.50

Classic Chicken Cobb Salad ~ $13.50
mixed greens tossed with roasted chicken, avocado, bacon, cheddar cheese, watercress, hard boiled egg,
tomato and our roasted red pepper basil balsamic vinaigrette, topped with crumbled blue cheese
Half Salad ~ $9.50

Blue Cheese and Toasted Hazelnut Salad ~ $10.50
tossed with mixed greens, avocado, tomato, sweet red onion and our roasted red pepper basil balsamic vinaigrette dressing
Half Salad ~ $7.50

Caesar Salad ~ $9.00
romaine lettuce tossed with asiago cheese, croutons and classic anchovy garlic dressing
Half Salad ~ $6.50

Sruthi's Blackened Salmon Caesar ~ $15.00
our classic Caesar salad topped with blackened wild salmon

Sheri's Sunshine Salad ~ $11.50
dried Bing cherries, golden beets, avocado, tomato, red onion, almonds and asiago cheese atop mixed greens, topped with citrus, shallot and asiago vinaigrette dressing
Half Salad ~ $8.00

Debbie's Mediterranean Salad ~ $10.00
tomato, roasted sweet red peppers, cucumber, kalamata olives, capers and mixed greens tossed with a stoneground mustard, basil, oregano and honey vinaigrette
with roasted chicken ~ $12.00
Half Salad ~ $7.00
Half salad with roasted chicken ~ $8.00

Tami's Chopped Salad ~ $11.50
roasted chicken, salami, asparagus, pepperoncinis, tomato, chickpeas, provolone
cheese, basil and mixed greens tossed with a stoneground mustard, basil, oregano and honey vinaigrette
Half Salad ~ $8.00

Add to Any Salad
Grilled, Crispy or Roasted Chicken ~ add $3.75
Bay Shrimp ~ add $4.00
Blackened Wild Salmon or Lox ~ add $7.50
Tofu ~ add $2.25

Soup & Salad

Soup of the Day cup ~ $4.00 bowl ~ $5.75

Vegetarian Black Bean Chili cup ~ $5.75 bowl ~ $7.50
topped with cheddar cheese and avocado

Cup of Soup and Mixed Green Salad ~ $9.50

Cup of Chili and Mixed Green Salad ~ $11.25

Bowl of Soup and Mixed Green Salad ~ $11.25

Bowl of Chili and Mixed Green Salad ~ $13.00

Mixed Green Salad ~ $6.50

Large Mixed Green Salad ~ $9.50

Sandwiches

Served on whole wheat, hazelnut, sourdough, light or dark rye or como bread (on croissant add $1.00) (on gluten free bread $.50)
Served with fries, potato salad or homemade chips.
Substitute soup, cottage cheese or seasonal fruit cup add $1.50.
Substitute mixed green salad or onion rings add $2.50.

 

1. Avocado Half ~ $6.50 Whole ~ $9.75
cream cheese, tomato, cucumber and almonds with herb mayonnaise

2. Chicken Salad Half ~ $6.50 Whole ~ $9.75
chopped chicken in celery, walnut and tarragon dressing with tomato, lettuce and herb mayonnaise

3. Turkey and Cranberry Chutney ~ $9.75
lettuce and cream cheese with herb mayonnaise

4. Turkey Reuben ~ $9.50
Swiss cheese and apple cabbage compote with our special dressing

5. Tim's Chicken Club ~ $11.00
grilled chicken breast with herb mayonnaise, lettuce, tomato, cheddar cheese and bacon on toast

6. Tuna Melt Half ~ $6.50 Whole ~ $9.75
classic albacore tuna salad, grilled with and tomatoes, herb mayonnaise and cheddar cheese

7. Homemade Meatloaf Half ~ $7.00 Whole ~ $10.00
Marco's homemade meatloaf served hot, open faced with country sausage gravy OR cold, with herb mayonnaise, lettuce and tomato on choice of toast

8. Grilled Ham and Swiss ~ $10.00
Dijon mustard, lettuce, tomato and grilled onions with herb mayonnaise

9. Bacon and Turkey ~ $10.75
Swiss cheese, lettuce and tomato with herb mayonnaise on toast

10. Hot Pastrami ~ $11.00
on grilled rye with Dijon mustard, sliced pickles, Swiss cheese and grilled red onion

11. French Dip ~ $10.00
premium roast beef with Swiss cheese on a grilled French roll, served au jus

12. Chicken Gyro ~ $10.00
roasted chicken sliced and wrapped in pita with hummus, lettuce, tomato and feta dill dressing

13. Gouda Mouda ~ $11.00
roasted turkey, gouda, chipotle grilled onion, lettuce, tomato and roasted garlic red pepper aioli on grilled hazelnut bread

14. Betty's BLT Half ~ $7.75 Whole ~ $11.00
bacon, Swiss cheese, lettuce, tomato and avocado with herb mayonnaise on toast

15. Steve's Blackened Salmon ~ $12.50
Fillet of wild caught Alaskan salmon blackened and served with pesto, herb mayonnaise, lettuce, red onion and tomato on choice of toast.

16. Southern Style Barbecue Pork ~ $9.25
lean pulled pork roast served on a bun with southern style molasses barbecue sauce and grilled onion

17. Grilled Cheese for Grown-Ups Half ~ $7.25 Whole ~ $10.50
brie, asiago, avocado, tomato and roasted garlic red pepper aioli on grilled como bread

18. Michael's Portobello Mushroom Half ~ $6.50 Whole ~ $9.75
roasted garlic butter grilled Portobello mushroom, basil, sweet red peppers, lettuce, tomato, provolone cheese and roasted garlic red pepper aioli on grilled como bread

20. Chris's Italian Hero ~ $10.75
turkey, salami, pepperoncinis, provolone cheese, lettuce, tomato and onion with herb mayonnaise on a grilled French roll

 

Add avocado or pesto $1.75

Burgers

Choice of Naturally Grazed Beef, Grilled Marinated Chicken, Black Bean Chipotle or Veggie Burger
Sub Salmon for burger add $3.50
Served with fries, onion rings, potato salad or homemade chips.
Substitute soup, cottage cheese or fruit cup add $1.50.
Substitute mixed green salad or onion rings add $2.50.

Our Basic ~ $9.00
Choice of burger on a grilled bun with lettuce, tomato and our special dressing (onions on request)
Add melted cheddar, pepper jack, Swiss or blue cheese ~ 75¢
Add bacon ~ $1.75

Mushroom ~ $10.50
Our basic with grilled onions and mushrooms under melted Swiss cheese

Avocado ~ $11.75
Our basic with cheddar cheese, grilled mushrooms and avocado

Patty Melt ~ $9.25
On grilled rye with our special dressing, grilled onions, Swiss cheese and a sprinkle of grated asiago

Roast Garlic Half Pound Burger ~ add $1.50 to any Marco's burger
Hand formed patty seasoned with roast garlic, spices and a Cajun remoulade.

Entrees

(Available after 11am)

Marco's Homemade Meatloaf ~ $13.50
A blend of 94% lean ground naturally raised Canby beef, onions, tomatoes, & spices, baked, sliced and topped with country sausage gravy; served with whipped potatoes

True Cod Fish & Chips ~ $12.50
Fillet of True cod dipped in a Widmer Hefeweizen beer batter, pan OR deep fried and served with basil caper tartar sauce OR cocktail sauce and Marco's French fries

Hungarian Style Chicken ~ $12.50
Tender boneless breast of Draper Valley natural chicken coated with paprika and dill breadcrumbs, grilled and topped with a mushroom, paprika, dill & sour cream sauce; served with whipped potatoes

Pasta du Jour ~ $10.00
Ask your server for today's tempting pasta special


Sides

Fresh Seasonal Sautéed Vegetables ~ $3.00

Potato Salad ~ $3.00

Fresh Homemade Fries ~ $3.00

Cottage Cheese (2 scoops) ~ $3.00

Homemade Chips ~ $1.75

Barbecue Sauce ~ 75¢

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Nachos

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bread

Soup of the Day

Wednesday, May 22nd, 2013
*Tomato Basil


"Always great food, friendly welcoming atmosphere and staff. Excellent neighborhood establishment in tune with their surroundings and the world environment. Consistently good!"
~ ~ ~ ~ ~ ~ ~
Lisa & James
(Dining with Marco's
for over 20 years)

 

 

 

 

 

 

 

 

 

 

 

 

 

Artichoke on plate

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Avocado burger